Traditional Food: Cuscuz (Corn based Couscous (Wheat)), Caldeirada (Fish Stew), Moqueca (Seafood Stew), Piracuí (Fish Dish), Vatapá (Dish containing Shrimp and Peanuts) and Caruru (Vegetable, Shrimp (Seafood) and Nut Pot)
Allergies to watch out: All (As Brazil is so large, a wide range of foods are eaten, so exercise caution)
Language Spoken: Portuguese