Traditional Food: Shawarma (Meat meal commonly served in a pita wrap (Wheat)), Falafel (Chick pea/ Flava bean balls). Milk), Ful medames (Flava bean dish with spices commonly served with Egg), Haneeth (Meat dish with rice and spices), Jalamah (Lamb dish with spices), Khmer (Dough based meal (Wheat)), Murtabak (Stuffed pancake (Wheat)), Sambusak (Pastry based snack (Wheat) with various fillings, sometimes containingNuts).
Allergies to watch out: Wheat, Nuts.
Language Spoken: Arabic.