Poland Factfile Traditional Food: Barszcz biały (Pork and rye broth containing Egg), Chłodnik (Vegetable soup containing Milk), Gulasz (Meat stew eaten with Buckwheat), Kasza gryczana ze skwarkami (Buckwheat dish), Kotlet mielony (Meat dish containing breadcrumbs (Wheat) and Egg), Łosoś (Salmon Fish dish), Ryba smażona (Breaded (Wheat) Fish fillet). Allergies to watch out: Wheat, Fish, Egg, Buckwheat. Language Spoken: Polish.
Label Wrapping Within the EU Spending time in supermarkets reading though untold numbers of food labels is something all people with allergies have in common. But what are the standards behind the legislation?
