Traditional Food: Bori-bori (Chicken soup with Corn based dumplings), Kiveve (Dish consisting of pumpkin, onion, Milk, Corn), Chipa Guasu (Cake made up of Corn, Milk, Eggs) Chipa, (Cheese bun (Milk, Wheat)), Mazamorra (Corn based dish), Mbeju (Starch cake containing Corn, Milk, Egg), Pira caldoFish soup, Sopa paraguaya (Cornbread containing cheese (Milk)), Mbaipy-he-é (Dessert containing Milk, Corn)
Allergies to watch out: Corn, Fish, Milk.
Language Spoken: Spanish, Guaraní. 
