Malta Factfile Traditional Food: Rabbit stew, Lampuki pie (Fish pie), Timpana (Macaroni (Wheat) cheese (Milk) dish, with beef and Egg), Lampuka (Fish dish), Calamari (Seafood), Aljotta (Fish soup). Allergies to watch out: Fish, Seafood. Language Spoken: Maltese, English.
Label Wrapping Within the EU Spending time in supermarkets reading though untold numbers of food labels is something all people with allergies have in common. But what are the standards behind the legislation?
