Traditional Food: Caraway cheese (Milk), Pīrādziņi (Bread (Wheat) roll containing cheese (Milk), cabbage or bacon), Sklandrausis (Sweet rye pie with potato (prepared with Egg), carrot and caraway), Rupjmaize (Rye bread).
Spending time in supermarkets reading though untold numbers of food labels is something all people with allergies have in common. But what are the standards behind the legislation?
