Traditional Food: Falafel (Made from chickpeas), Kubba (Made of rice or Wheat with onions and beef), Salat ḥatzilim b'mayonnaise (Eggplant salad with mayonnaise, sometimes served with feta cheese (Milk), Chicken salad, Hummus (sometimes served with Nuts), Ptitim (Couscous (Wheat) dish), Denisse and Musht (are Fish dishes), Shakshouka (An Egg dish), Bamba (Peanut flavoured snack eaten all over by youngsters), Malabi (A snack prepared with Corn and sometimes containing Milk), Me'urav Yerushalmi (Popular street food containing chicken and lamb grill with onions and garlic).
Allergies to watch out: Nuts, Egg, Peanut.
Language Spoken: Hebrew and Arabic. 
